This semi-hard cheese is pale yellow with a creamy texture flavored with garlic & parsley flakes.
This versatile cheese can be eaten as a snack or used in cooked foods.
Also available in organic.
Nutritional Information
Serving Size | 1oz (28 g) |
Servings Per Container | 10 |
Amount Per Serving | |
Calories 100 | Calories from Fat 80 |
% Daily Value* | |
Total Fat 9g | 14% |
Saturated Fat 5g | 27% |
Trans Fat 0g | 0% |
Cholesterol 30mg | 9% |
Sodium 180mg | 8% |
Total Carbohydrates 1g | 0% |
Dietary Fiber 0g | 0% |
Sugars 0g | |
Protein 7g | |
Vitamin A 6% | |
Vitamin C 0% | |
Calcium 20% | |
Iron 0% |
* The Percent Daily Values are based on a 2,000 calorie diet.
Ingredients: Natural cheese made from pasteurized cultured milk, enzymes, sea salt.